How does gut health relate to immunity?

Written by
Tran Quang
Reviewed by
Prof. Benjamin Murphy, Ph.D.Your gut health governs your immune defenses. Around 70% of immune cells are in your intestinal lining. The microbiome trains these cells to react appropriately to disturbances. This suggests that the microbiome helps prevent overreactivity, thereby reducing the likelihood of developing allergies or autoimmune issues. I support clients in building this essential connection every day.
Helpful bacteria have a profound influence on immune cell development. Certain strains induce antibody production and stimulate inflammation-dampening. A healthy and diverse microbiome promotes appropriate immune responses. Reduced diversity is linked with recurrent illness and chronic inflammation. Fermented foods provide these beneficial microorganisms.
Fiber brings value to good bacteria producing short-chain fatty acids. These act as duty officers in maintaining gut barrier integrity against intruders, and they actually dampen systemic inflammation, freeing up immune capital to do the heavy lifting. Strive for a robust 30g of fiber a day from diverse plant sources. This is an excellent way to nourish your microbial soldiers.
Microbial diversity is boosted by polyphenols found in colorful plants. Berries, green tea, and dark chocolate are examples of foods rich in polyphenols. Polyphenols help inhibit the growth of bad bacteria and promote the development of good bacteria. Incorporate at least a few polyphenol-rich foods into your daily meals. This is all a vital part of your body's immune regulators working synergistically.
Artificial sweeteners harm the gut-immune axis. Sucralose and aspartame reduce the diversity of beneficial bacteria. Artificial sweeteners also increase intestinal permeability, allowing toxins to pass through, causing unnecessary immune activation. Avoid diet sodas and processed foods containing these additives.
Morning
- Fiber-rich breakfast: oats with berries
- Probiotic: yogurt or kefir
- Green tea for polyphenols
Lunch
- Colorful salad with 5+ vegetables
- Fermented side: kimchi or sauerkraut
- Handful of nuts for healthy fats
Dinner
- Lean protein with roasted vegetables
- Prebiotic: garlic, onions, or asparagus
- Polyphenol source: dark chocolate
You will notice improvements in a matter of weeks with dietary changes. Better digestion often appears first, followed by fewer colds and allergies at a later stage. Don't forget to record these changes in your health journal. Ongoing gut support helps maintain strong immune protection even during the off-season.
Begin today with one change to support your gut. Choose one meal and add a source of fermented food. Incorporate a variety of vegetables into your meal plan. Stop consuming artificial sweeteners altogether. The composition of your microbiome can change quickly. Consistent decision-making and practice over time lead to long-term resilience of the immune system, supported by gut health.
Read the full article: 10 Proven Ways to Boost Immune Naturally